Blackheath Growers Market

Blue Mountains, New South Wales

The Blackheath Growers Market has been running for more than 20 years and is one of the best produce markets in the Blue Mountains.

It’s the perfect place to pick up some fresh seasonal produce and the market proudly hosts over 60 growers that offer a wide array of local and regional foods. You’ll find fruits and vegetables, meats, breads and cheeses (cow, goat and sheep), olive oils and local wines, nuts and honey, free range eggs, spices and condiments, plants and seedlings, a wide range of baked goods and so much more. Sample the delicious foods as you connect with the Growers themselves, hearing how and where they grow, harvest and use their produce.

The Market is held from 8am-12noon on the 2nd Sunday of every month at the Blackheath Community Centre. If you are heading to the Blue Mountains on a weekend, make sure to check the date!

Highlights

  • Plan a hearty meal with organic beef from Southleigh Farm and delicious handmade gnocchi (including gluten free) from Gnocked Up!
  • Try some Elderflower Sparkling from Widden Brook Farm.
  • Fill up on fungi with freshly harvested Oyster Mushrooms from Lithgow Valley Mushrooms.
  • Snack on salami and olives from Universal Fine Foods.
  • Sip on a warm chai from Bespoke Chai or get your caffeine fix from Coffee Connex.
  • Take home a Turkish Pide from Pide Licious.

Making a difference

  • The Markets offer 100% Australian produce.

A word from your host

Nicole Riley, Event Manager
“We love offering an authentic Growers Market that supports Australian Farmers, and it is such a great event for the community and visitors to the Blue Mountains.”

Getting there

This event is held on Ngurra Country. The Markets are held at the Blackheath Community Centre at the corner of the Great Western Highway and Gardiner Street, Blackheath.

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